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Tiramisu Chia Pudding

Tiramisu Chia Pudding


  • Author: Chef Emma
  • Total Time: 4 hours 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A creamy and delicious dessert that combines the flavors of tiramisu with nutritious chia pudding.


Ingredients

Scale
  • 1 cup almond milk
  • 1/4 cup chia seeds
  • 2 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 tablespoon cocoa powder
  • 1/2 cup brewed coffee, cooled
  • 1/4 cup mascarpone cheese
  • Cocoa powder for dusting

Instructions

  1. In a bowl, mix almond milk, chia seeds, maple syrup, and vanilla extract.
  2. Stir well and let it sit for 10 minutes.
  3. Add cocoa powder and cooled coffee, then mix until combined.
  4. Refrigerate for at least 4 hours or overnight.
  5. Before serving, layer the pudding with mascarpone cheese.
  6. Dust with cocoa powder on top.

Notes

  • You can adjust sweetness according to your preference.
  • For a vegan option, substitute mascarpone with coconut cream.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-cook
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 8g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Tiramisu Chia Pudding, Healthy Dessert, Chia Pudding Recipe