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No Bake Peanut Butter Cornflake Cookies with Marshmallows


  • Author: Chef Emma
  • Total Time: 45 minutes
  • Yield: 12 cookies 1x
  • Diet: Vegetarian

Description

No bake peanut butter cornflake cookies with marshmallows are a quick and easy treat that requires no oven. These cookies are chewy, crunchy, and packed with flavor.


Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup cornflakes
  • 1 cup mini marshmallows
  • 1/2 cup honey
  • 1/2 cup chocolate chips

Instructions

  1. In a large bowl, combine peanut butter and honey until smooth.
  2. Add cornflakes and mix until well coated.
  3. Fold in mini marshmallows and chocolate chips.
  4. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  5. Refrigerate for at least 30 minutes to set.

Notes

  • Store cookies in an airtight container in the refrigerator.
  • Feel free to add nuts or dried fruit for extra texture.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: No bake peanut butter cornflake cookies, marshmallow cookies, easy cookie recipe