Description
A rich and chocolatey dessert that combines the flavors of hot fudge and brownies into a delicious bread.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup hot fudge sauce
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the melted butter and sugars until combined.
- Add the eggs and vanilla extract, mixing well.
- In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Fold in the hot fudge sauce.
- Pour the batter into a greased loaf pan.
- Bake for 30-35 minutes or until a toothpick inserted comes out clean.
- Let it cool before slicing.
Notes
- Serve warm with ice cream for an extra treat.
- Store leftovers in an airtight container.
- You can add nuts or chocolate chips for added texture.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
Keywords: Hot Fudge Brownie Bread, dessert, chocolate bread, brownie recipe