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Healthy Cherry Pancakes

Healthy Cherry Pancakes


  • Author: Chef Emma
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Healthy Cherry Pancakes are nutritious and delicious breakfast treats made with fresh cherries and whole ingredients.


Ingredients

Scale
  • 1 cup whole wheat flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup almond milk
  • 1 tablespoon honey or maple syrup
  • 1 cup fresh cherries, pitted and halved
  • 1 teaspoon vanilla extract

Instructions

  1. In a bowl, mix flour, baking powder, and salt.
  2. In another bowl, whisk almond milk, honey, and vanilla.
  3. Combine wet and dry ingredients.
  4. Fold in cherries gently.
  5. Heat a non-stick skillet over medium heat.
  6. Pour batter onto skillet, forming pancakes.
  7. Cook until bubbles form, then flip and cook until golden.

Notes

  • Use fresh cherries for the best flavor.
  • Adjust sweetness to your preference.
  • Serve with yogurt or syrup if desired.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 pancake
  • Calories: 150
  • Sugar: 4g
  • Sodium: 150mg
  • Fat: 3g
  • Saturated Fat: 0g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: Healthy Cherry Pancakes