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Cheesy Texas Toast

Cheesy Texas Toast


  • Author: Chef Emma
  • Total Time: 22 minutes
  • Yield: 8 slices 1x
  • Diet: Vegetarian

Description

Cheesy Texas Toast is a delicious and easy-to-make bread topped with melted cheese and garlic.


Ingredients

Scale
  • 1 loaf of Texas toast
  • 1 cup shredded cheddar cheese
  • 1/2 cup butter, softened
  • 2 cloves garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix softened butter, minced garlic, salt, pepper, and parsley.
  3. Spread the garlic butter mixture on each slice of Texas toast.
  4. Top each slice with shredded cheddar cheese.
  5. Place the slices on a baking sheet.
  6. Bake in the preheated oven for 10-12 minutes or until the cheese is bubbly and golden.

Notes

  • For extra flavor, add a sprinkle of paprika on top before baking.
  • Serve hot for the best taste.
  • You can use any cheese of your choice.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 200
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 40mg

Keywords: Cheesy Texas Toast