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Berry Spinach Salad

Berry Spinach Salad


  • Author: Chef Emma
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A fresh and healthy berry spinach salad packed with nutrients and flavor.


Ingredients

Scale
  • 4 cups fresh spinach
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup walnuts, chopped
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup balsamic vinaigrette

Instructions

  1. Wash the spinach thoroughly and dry it.
  2. In a large bowl, combine the spinach and mixed berries.
  3. Add the feta cheese, walnuts, and red onion to the bowl.
  4. Drizzle the balsamic vinaigrette over the salad.
  5. Toss gently to combine all ingredients.
  6. Serve immediately.

Notes

  • Feel free to add grilled chicken for extra protein.
  • Substitute walnuts with almonds if preferred.
  • This salad is best served fresh.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Tossing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 8g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 10mg

Keywords: Berry Spinach Salad, healthy salad, fresh salad