Description
Banana sushi is a fun and healthy snack that combines bananas with various fillings, all wrapped in a tortilla or rice paper.
Ingredients
Scale
- 2 ripe bananas
- 2 whole wheat tortillas
- 2 tablespoons peanut butter
- 1 tablespoon honey
- 1/4 cup granola
Instructions
- Spread peanut butter evenly over each tortilla.
- Drizzle honey over the peanut butter.
- Place a banana on one edge of the tortilla.
- Sprinkle granola over the banana.
- Roll the tortilla tightly around the banana.
- Slice into bite-sized pieces.
Notes
- Use almond or sunflower butter for a different flavor.
- Add chocolate chips or dried fruit for extra sweetness.
- Serve with yogurt for dipping.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-cook
- Cuisine: Fusion
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Banana Sushi, Healthy Snack, Easy Recipe