Description
A refreshing dessert combining peppermint ice cream and soda.
Ingredients
Scale
- 2 cups peppermint ice cream
- 1 cup club soda
- 1/4 cup chocolate syrup
- Whipped cream for topping
- Crushed peppermint candies for garnish
Instructions
- Scoop peppermint ice cream into a tall glass.
- Pour club soda over the ice cream.
- Drizzle chocolate syrup on top.
- Add whipped cream as a topping.
- Garnish with crushed peppermint candies.
Notes
- Use sugar-free soda for a lower calorie option.
- Substitute ice cream with dairy-free version for a vegan option.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 float
- Calories: 350
- Sugar: 50g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Keywords: Peppermint Ice Cream Float, dessert, refreshing treat