Description
A unique dish combining eggs and various flavors for a delightful experience.
Ingredients
Scale
- 4 large eggs
- 1/4 cup milk
- 1/2 cup cheese, shredded
- 1/4 cup bell pepper, diced
- 1/4 cup onion, diced
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together eggs and milk.
- Add cheese, bell pepper, onion, salt, and pepper. Mix well.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until set.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add herbs like parsley or chives.
- Serve with toast or a side salad.
- This dish can be made in advance and reheated.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 300mg
Keywords: Egg Flight