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Dalgona Coffee

Dalgona Coffee


  • Author: Chef Emma
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Dalgona Coffee is a whipped coffee drink that became popular on social media. It features a creamy, frothy coffee layer on top of milk.


Ingredients

Scale
  • 2 tablespoons instant coffee
  • 2 tablespoons sugar
  • 2 tablespoons hot water
  • 1 cup milk

Instructions

  1. In a mixing bowl, combine instant coffee, sugar, and hot water.
  2. Whisk the mixture until it becomes light and frothy.
  3. Fill a glass with milk, leaving some space at the top.
  4. Spoon the whipped coffee on top of the milk.
  5. Stir before drinking to combine the layers.

Notes

  • For a sweeter drink, adjust the sugar to your taste.
  • You can use any type of milk, including dairy or plant-based options.
  • Use a hand mixer or whisk for best results.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Whipping
  • Cuisine: Korean

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 24g
  • Sodium: 100mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 10mg

Keywords: Dalgona Coffee, whipped coffee, coffee drink