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creamy pumpkin spice honey butter

Creamy Pumpkin Spice Honey Butter


  • Author: Chef Emma
  • Total Time: 40 minutes
  • Yield: 1.5 cups 1x
  • Diet: Vegetarian

Description

Creamy pumpkin spice honey butter is a delightful spread that combines the flavors of pumpkin, honey, and warm spices.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup pumpkin puree
  • 1/4 cup honey
  • 1 teaspoon pumpkin spice
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. In a mixing bowl, combine the softened butter and pumpkin puree.
  2. Add honey, pumpkin spice, vanilla extract, and salt.
  3. Mix until smooth and creamy.
  4. Taste and adjust sweetness if necessary.
  5. Transfer to a container and refrigerate for at least 30 minutes before serving.

Notes

  • Serve on toast, muffins, or pancakes.
  • Store in the refrigerator for up to two weeks.
  • Bring to room temperature before serving for easier spreading.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Spread
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 100
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 30mg

Keywords: pumpkin spice, honey butter, creamy spread